Stay tuned for the first newsletter in the morning, straight to your inbox. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. No problem! Place log on a parchment-lined sheet pan. Add a drop of Drambuie for a cheeky adult twist 1 hr and 11 mins Unroll cake and dollop buttercream on top, reserving some for later. In a separate large bowl, combine the egg yolks, the remaining 1/2 cup sugar and the vanilla. Take it off the heat, add the chocolate and let it … Set aside to cool slightly. Beat egg yolks, 1/2 teaspoon vanilla, and 2 tablespoons granulated sugar in a large bowl with a mixer on medium-high speed until very thick and pale yellow, about 6 minutes. Add 1/2 of the cocoa powder mixture and vanilla extract; mix on low speed for a few seconds. The buttercream and ganache were perfect; not too sweet. Information is not currently available for this nutrient. Easier if you just wanted the fun of decorating a yule log. A Yule log is a fantastic alternative to a Christmas pudding or can be made as a Christmas Eve treat – no-one will be able to resist your show-stopping cake! Oh, and it tastes good too! Nutrient information is not available for all ingredients. The cake cracked and broke badly but I was able to save it by spreading on the filling and rolling the cake up. Refrigerate until firm, about 2 hours. If you didn’t want to make the fancy rolled up Bûche de Noël you could bake a cake in the Nordic Yule Log cake pan but it really wouldn’t be the same at all! What’s interesting about sponge cake is that, unlike most cake recipes, it’s (usually) made without butter or oil. For the sponge, in a large bowl whisk the eggs and sugar using an electric hand whisk until the mixture is pale in colour, light and frothy. Finally, dust the log with white … It's a rolled-up cake made to look like a log and is popular in Belgium and France during the holidays. Roll cake up over the frosting, using the towel to lift it if needed. You saved Chocolate Yule Log to your. After cleaning off the Yule log, let the children decorate it how ever they chose. The taste was wonderful and the frosting saved the look of the cake. It came out delicious! Recipes for yule logs date back to the 1600s, but were popularized in French bakeries during the 19th century (where they get their other common name, Bûche de Noël). Yule Log… Combine cocoa powder, salt, and flour together in a bowl; whisk or sift to break up clumps. Yule Log. Chef John gives the best instructions! Remove cake from the oven. Sprinkle more powdered sugar on top. But I'm glad I have made pumpkin rolls as I knew what to expect and have never made a Yule log before. This one is a heavenly flourless chocolate cake that's essentially a swiss roll rolled with a luscious chocolate whipped cream. Add the sugar and continue beating until … I received many compliments on the look of it and how good it tasted. Grease and line a 23cm x 33cm swiss roll tin with nonstick baking paper. Yule Log. Mix until combined; set aside. You could almost halve that amount unless you have plans for the extra. Using a clean whisk, beat the egg whites until they are stiff, then fold into the cake mixture in three … Cake Recipes, Holiday Baking Recipes, Holiday Favorite Recipes | 6 comments. To make the cake: Preheat the oven to 375°F. What’s interesting about sponge cake is that, unlike most cake recipes… Yule Log Hacks. 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I made this Yule Log for my family Christmas Eve party and it was a hit! Joan Donogh. Recipe by: TastyFood Beat until mixture is stiff and dry looking in ap­pearance. Article. As long as you can slice it later, pretty much anything goes. A new tradition has been born! Whether you're planning a pot of wassail, carving up a chocolate Yule log, or spooning up a savory soup, this is a great time of year to make some magic in your kitchen. As far as flavor - this is a very rich cake! Unfold the swiss roll and spread the cream over the cooled sponge, leaving 2cm clear at the shorter ends of the cake. Disclosure. Texture: Underneath all this festive decor, we have a soft and airy sponge cake. Traditionally, Buche de Noel is decorated with icing sugar to resemble snow on a Yule log. :) It was pretty easy to make. To make the filling, whip the cream with the Baileys, if using, and icing sugar until just holding soft peaks. this link is to an external site that may or may not meet accessibility guidelines. I made it as it was written except that I didn't have (could not find) mascarpone cheese so I substituted cream cheese and the buttercream was delicious. The recipe is long, but it’s easy to make and looks very impressive. If you’ve tasted angel food cake before, you’ve had sponge cake. It's a great alternative to Christmas pudding. For now, feel free to continue reading. Scrumptious yule log Chocolate hazelnut spread, maraschino cherries & a sweet creamy filling “This indulgent and delicious triple chocolate yule log is filled with an amazing chocolate hazelnut spread and whipped cream, then topped with a luxurious chocolate buttercream. Dec 1, 2014 - Explore Nicole Weil's board "Yule Log Recipes" on Pinterest. Well done Chef John! The addition of the mascarpone and Kaluha puts it over the top! Sprinkle some powdered sugar over the top. I have made Yule Logs several times over the years and have struggled with a few cook book recipes and lesser on-line ones. Make an angled cut 3 inches from one end of the log. Beat on high speed until thick and creamy, 3 to 4 minutes. I wanted something a little extra but not, like, tempering chocolate or making meringue mushrooms** extra. I am sensitive to caffeine and I hate the flavor of alcohol so I replaced the coffee liquor with milk and cherry syrup. Scrumptious yule log Chocolate hazelnut spread, maraschino cherries & a sweet creamy filling “This indulgent and delicious triple chocolate yule log is filled with an amazing chocolate hazelnut spread and whipped cream, then topped with a luxurious chocolate buttercream. This really wouldn’t be a complete rundown of Yule Log possibilities without the Classic Chocolate Yule Log. Oh, and it tastes good too! Beat in the melted butter and coffee until combined. Preheat the oven to 400 degrees F (200 degrees C). A Yule log is a fantastic alternative to a Christmas pudding or can be made as a Christmas Eve treat – no-one will be able to resist your show-stopping cake! Sub ed a basic chocolate buttercream for the filling (didn t have marscapone on-hand) but will use the included filling recipe next bake. This cake is way too dense the filling and the ganache recipes are great though. The entertaining video reminded me of techniques from the years prior and gave me some new ones. If you didn’t want to make the fancy rolled up Bûche de Noël you could bake a cake in the Nordic Yule Log cake pan but it really wouldn’t be the same at all! Pull off the whisk attachment and whisk batter with it until evenly blended. Tell Me About This Yule Log Cake. Beat until mixture is stiff and dry looking in ap­pearance. Transfer buttercream into a separate bowl and add mascarpone cheese. The recipe is long, but it’s easy to make and looks very impressive. Line pan with parchment paper and brush remaining melted butter on top. Add comma separated list of ingredients to exclude from recipe. I would always make this yule log for New Year’s Day dinner. You can also drizzle the baked sponge with many delicious, possibly adult beverages, such as dark rum, kirsch, or raspberry liqueur, just to name a few. This really wouldn’t be a complete rundown of Yule Log possibilities without the Classic Chocolate Yule Log. Beat in remaining cocoa mixture on low for a few seconds. I left out the coffee and just replaced it with milk since I hate that flavor. Unfold the swiss roll and spread the cream over the cooled sponge, leaving 2cm clear at the shorter ends of the cake. Carve lines into the ganache using the tip of a knife to create the appearance of tree bark. 526 calories; protein 6.4g; carbohydrates 55.7g; fat 33.7g; cholesterol 165.4mg; sodium 245.4mg. Congrats! Set aside to cool slightly. substituted 1 pkg cream cheese + 1/3 cup sour cream for mascarpone, and added 1 tsp vanilla for filling. Separate the eggs, putting them into two large mixing bowls. https://www.mightymrs.com/recipe-items/easy-yule-log-recipe-cake-mix Dust a clean kitchen towel with enough powdered sugar to cover an area slightly larger than the sponge cake. To make the filling, whip the cream with the Baileys, if using, and icing sugar until just holding soft peaks. I made this as written with the exception of coffee flavor. Add the sugar and continue beating until thick and shiny. Garnished here with meringue mushrooms and rosemary. They really are yummy and loved by all ages. Run a spatula under the parchment paper to make sure it's not stuck to the pan. I would always make this yule log for New Year’s Day dinner. Tell Me About This Yule Log Cake. Place eggs in the clean bowl of your stand mixer. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition A Yule Log Cake, also known as a Bûche de Noël, is a cake made based on that old tradition. Was a definite hit! Line a swiss roll tin 33x23x3cm with greaseproof paper. Bake in the preheated oven until top is dry and edges start to pull away from the sides, 8 to 10 minutes. Preheat oven to 200°C/400°F/Gas 6. Using an electric whisk or tabletop mixer, whisk the sugar and yolks for about 5 mins until the mixture is light in colour and thick enough to leave a … Made this for Christmas and my husband loved it so much he wants this for his birthday! Just like a Swiss roll, this yule chocolate log looks so pretty when it’s sliced up that no one will even realise how easy it is to make. This post will give you recipes for meringue mushrooms, decoration ideas & many recipes. No time to make a festive yule log cake from scratch? While cake cools, heat chocolate in microwave 1 minute, stirring until smooth. This one is a keeper and one I will use in years to come! Preheat the oven to 325 degrees F, lightly mist the sides of a 10x15-inch jelly roll pan with non-stick … A Yule Log Cake, also known as a Bûche de Noël, is a cake made based on that old tradition. Meanwhile, put the eggs and sugar in a large bowl and using an electric hand whisk, combine until light and frothy. I made some little truffles as not to be wasteful. I wanted something a little extra but not, like, tempering chocolate or making meringue mushrooms** extra. Glue, wire, or small holes in the log will help to adhere the decorations. Weigh or lightly spoon flour into a dry measuring cup; level with a knife. Sift together the flour, cocoa powder and baking powder in a medium bowl. You can also add a splash of milk to achieve a light, fluffy buttercream. There is a reason why they are such a staple dessert during the festive season. Quickly flip pan on top of the sugared area to invert the cake. Spruced up Yule Log Recipes 1. Spruced up Yule Log Recipes 1. Bûche de Noël is the French name for a chocolate yule log. Classic Yule Log. This one is straight forward! Paul Hollywood's sumptuous chocolate, raspberry and cream sponge falls somewhere between a Yule log and Swiss roll. https://www.mightymrs.com/recipe-items/easy-yule-log-recipe-cake-mix This Yule log recipe will take around 55 mins to prepare and make and serves between 8-10 people. Refrigerate for 15 minutes to firm up ganache. In a large, clean bowl whisk the egg whites until thick and peaking, then, still whisking, sprinkle in 50g / ¼ cup of the caster sugar and continue whisking until the whites are … A midwinter celebration that dates hundreds of years, Yule is the season for spending time with friends and family, and food often takes center stage at these gatherings. There is a reason why they are such a staple dessert during the festive season. This Yule log recipe will take around 55 mins to prepare and make and serves between 8-10 people. Run a knife around the edges of the pan. Amount is based on available nutrient data. This dessert was invented by a French pastry chef in the late 1800s. https://meaningfulmama.com/buche-de-noel-yule-log-recipe-real-simple.html Line a 9 1/4" x 14" x 1" (jelly roll) pan with parchment or foil; generously grease the parchment or foil. Whisk together flour, salt, and 1/4 cup cocoa in a small bowl. Pour batter onto the prepared sheet pan and spread out with a spatula, leaving some room around the edges. Whip powdered sugar, butter, cocoa powder, salt, and coffee liqueur together in the bowl of a stand … Once the log is decorated, "wassail" (toast and douse) it with a libation of apple cider. I am going to give this a go! Line a 43 x 30-cm (17 x 12-inch) baking sheet with parchment paper, letting it hang over both sides. Using clean beaters, beat egg whites at high speed until stiff, but not dry, peaks form. A Yule log is also known as Bouche de Noel and is a lovely traditional dessert to serve at Christmas time. Spread frosting to the edges. But, the trick to making the best Yule log is all in the roll (via Epicurious). Texture: Underneath all this festive decor, we have a soft and airy sponge cake. I will make this again. Once the log is decorated, "wassail" (toast and douse) it with a libation of apple cider. All Yule Log Recipes Ideas. This was so fun to make and I will definitely be making this again! YULE LOG RECIPE (Bûche de Noël) This Yule log recipe will help you make classic Yule Log Cake with a soft and fluffy chocolate sponge cake filled with silky smooth vanilla whipped cream and … Fortunately for us, we won’t burn it – we’ll eat it! Yule Log Cake Christmas Dessert A yule log created during the Yule Log Hacks segment is seen on the set of Food Network's The Kitchen, Season 8. Rest for cupcakes sponge, leaving 2cm clear at the shorter ends of the log will help adhere! The Baileys, if using, and added 1 tsp vanilla for filling all over cake... Us, we won ’ t be a complete rundown of Yule log cake from scratch is the name! Degrees F, lightly yule log recipes the sides, 8 to 10 minutes baking paper C ) ; once! The melted butter on top of the cocoa powder and baking powder in a large clean bowl... The best Yule log cake Recipes, Holiday baking Recipes, Holiday baking Recipes, Holiday Favorite |. Am sensitive to caffeine and I hate that flavor a rolled-up cake made based on a Yule log swiss! Made based on that old tradition this and save the rest for cupcakes flourless chocolate cake that essentially! And save the rest for cupcakes will help to adhere the decorations into the ganache using the towel to it! The cake break up clumps of ganache all over the years prior and gave me some New.. Saved the look of it and how good it tasted we ’ ll eat it line pan with paper! Christmas food New ones I was able to save it by spreading on the filling, the... 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