But! This casserole takes less than 15 minutes to put together and then bakes for 30 minutes. Use your fingers to press the dough into the bottom of the pan. Place the crescent rolls in the bottom of a greased 9 x 13 inch greased casserole dish. Substitute 1 lb. This casserole will keep really well in the fridge [after it’s baked], and it reheats in the oven beautifully. Line a 13x9 inch Pyrex dish with rolls, sealing perforations. This hearty dish is sure to be a go to breakfast dish. Super easy peasy! Unroll a rube of crescent roll dough, throw on some breakfast sausage, pour on some eggs that have been whipped with milk and top with lots of cheese. Crescent roll breakfast casserole is an easy to make sausage breakfast casserole recipe with 5 ingredients. I never know what day of the week to post breakfast recipes. Then you’re free to grab a cup of coffee and snuggle on the couch until breakfast is ready! No need to … See more ideas about breakfast recipes, brunch recipes, breakfast. After that, open the can of crescent rolls and unroll them into the dish. Dig into our Brunch Casserole and enjoy piping-hot eggs, two kinds of cheese and smoked ham all baked into a flaky, rich crescent roll crust. I like to top this crescent roll breakfast casserole with some green onions for some color and fresh flavor to finish things off. First, preheat your oven to 375 degrees F. and grease a 9×13-inch casserole dish with non-stick cooking spray. Place the cooked sausage on top and between the crescent dough … To reheat, cover with foil and heat at 350°F for 15-20 minutes. And, it’s just as good leftover. You make this kind of like a quiche, with refrigerator crescent rolls – the kind that come in a tube – to form the crust. Crescent roll breakfast casserole is savory and cheesy. April 17, 2013 by Taylor 9 Comments. Mix eggs with soup and pour over casserole. It's really just my sausage and cheese crescent roll casserole … Dig into our Brunch Casserole and enjoy piping-hot eggs, two kinds of cheese and smoked ham all baked into a flaky, rich crescent roll crust. Place in a single layer in prepared baking dish leaving space between pieces if possible. I promise it will become your favorite too! Crescent Roll Breakfast Casserole This recipe couldn't be easier, folks. Apple Fritter Casserole is an easy breakfast treat that’s made with crescent rolls, granny smith apples, brown sugar, cinnamon topped with an easy glaze!. My family loves how cheesy this breakfast casserole is while I love how easy it is to make. It makes plenty and is ready in no time. A hearty, flavorful breakfast…or dinner. A layer of crescent rolls, sausage, hash brown potatoes, cheese and eggs in a 9×12 casserole dish. This Crescent Roll Breakfast Casserole is savory, cheesy, and delicious! Mar 15, 2020 - Explore (919) 923-7519's board "Crescent roll breakfast casserole" on Pinterest. Breakfast casserole is such versatile recipe because you … Pinch seams together. I feel on Mondays and Tuesdays, we are all just surviving, trying to make it past Tuesday. It is easy to assemble and bakes in under 30 minutes! I’m one of those people who loves breakfast.I love breakfast even more when I know I have a breakfast casserole on the menu! Gently pour over the casserole. Can I make Crescent Roll Breakfast Casserole ahead? Using a 9 x 13 Glass If you’ve tried my recipes for Chicken Casserole, Tater Tot Casserole and Tuna Noodle Casserole you know how easy and quick casseroles can be! My family … 4 Your Health this link opens in a new tab; Allrecipes this link opens in a new tab; All People Quilt this link opens in a new tab; Better Homes & Gardens this link opens in a new tab; Bizrate Insights this link opens in a new tab; Bizrate Surveys this link opens in a new tab; Cooking Light this link … Crescent Roll Breakfast Casserole. Add in Peppers and Onion and cook until translucent. It makes a great filling dinner, satisfying even the hungriest appetites. Because we all know once Wednesday hits, the weekend is … Feel free to top it with fresh diced tomatoes, avocado, sour cream or anything else that suits your fancy. Place the crescent dough onto the bottom of the baking dish and continue with the following steps: Bake for 30 minutes, and you’re done! I love casseroles for feeding a brunch crowd! Pre Heat oven to 350 degrees. Take the crescent rolls out of tube and cut into bite size pieces. How to make a crescent roll breakfast casserole with sausage? Aug 23, 2019 - Explore Mama Dee's board "Crescent roll breakfast casserole" on Pinterest. Whenever I have a crowd for breakfast, I like to serve a hearty breakfast casserole.Here’s my latest example: Cheesy Egg Crescent Roll Casserole. Brown 1lb Sausage over Med-High heat. crescent roll breakfast casserole. With only 5 ingredients, this comforting and delicious sausage breakfast casserole with crescent rolls will be ready to go in no time!. Cover with sausage, mushrooms and half the cheese. Serve it with a citrus salad or a kale salad, with hash browns or roasted potatoes to round out the meal. So I admit - this recipe is kind of cheating. Crescent roll breakfast casserole is hearty, with lots of protein from sausage, eggs, and cheese. ! I would not assemble this ahead; it’s not the sort of thing that will sit well un-baked overnight. It can be made ahead of time for those crazy mornings! breakfast pork sausage, … makes up this delicious Overnight Breakfast Casserole that you’re going to flip for! It is easy to assemble and bakes in under 30 minutes! My easy sausage breakfast casserole with crescent rolls is a regular at every sleepover breakfast and requested every Christmas morning. Butter or spray with a non-stick cooking spray the bottom and sides of a a 9 x 13 baking dish. Just cook up the breakfast sausage, roll the crescent roll dough, layer everything in the pan and bake. This cheesy breakfast casserole is quite satisfying! Of course, you can use ham or bacon (or leave it meatless) and you … In a bowl whisk together the eggs and milk, add the ground mustard, salt and pepper. See more ideas about chunky … Evenly spread the cheese over the layer of crescent rolls followed by the sausage, bacon or ham (or maybe a combo!). Jump to Recipe Print Recipe. 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