Yes and I'm pretty sure you'll be hungry for more. Sunfeast Yippee Noodles is born out of the need for better noodles. Regular consumption of noodles will only result in bad health. This condition is known as the MSG symptom complex. Can You Treat Psoriasis with Detoxes or Cleanses? Dangers of Instant Noodles for Health – Instant noodles is fast food that very much demand. The recent Maggi noodles controversy has not only made the instant noodles go off the shelf in most homes, but has put other brands under the scanner too. As compared to freshly prepared foods processed foods are lacking in nutritional and health benificial values. A packet of instant Yippie noodle comprises of a noodle cake and a masala pouch. One of the biggest concerns with noodles is the content of sodium in it. ", (No MSG in Maggi Noodles, Says Nestle, as States Reportedly Ask for Tests). Log in. Another study followed adults at risk of developing high blood pressure over a period of 10–15 years to examine the long-term effects of salt reduction. A study by Ahmedabad-based Consumer Education and Research Society, which tested 15 brands at its in-house laboratory for ingredients such as fat, fibre, sodium, calcium and iron has claimed this. The Dark Side Of Instant Noodles: What Makes Them Harmful? Sunfeast Yippee Noodles STP; Sunfeast Yippee Noodles Segmentation: People looking for a healthy snack when hungry. yippee noodles brought a revolution is the field of noodles. Frequent consumption leads to poor diet quality and risk of metabolic syndrome which is absolutely bad for your health. Instant noodles are a type of pre-cooked noodle, usually sold in individual packets or cups and bowls. The main ingredients in Yippee are guar gram, salt, edible vegetable oil, gluten, hydrolyzed plant protein, IN 170, IN 339, IN 450 and IN 452. Based on the brand, you'll see anywhere from zero to 15 calories in the entire package. © 2005-2021 Healthline Media a Red Ventures Company. Maida is very bad for our health because it is highly processed, rich in flavour but devoid of nutrition. Picking instant noodles made from whole grains, for example, can increase fiber content and boost feelings of fullness. Choosing instant noodles that are lower in sodium or made from whole grains can give your instant noodles a healthy upgrade. This article reviews vervain’s benefits, uses, and…, Oak bark can be dried and ground into a powder for topical and oral use, and it has been used for medicinal purposes throughout history. Most instant noodles contain an ingredient known as monosodium glutamate (MSG), a common food additive used to enhance flavor in processed foods. It is not as popular as Maggie but still on the rise. My mother would say, "Isme maida hai, indigestion hoga zyada khane se," meaning, most instant noodles are made of maida (refined flour) which could cause indigestion. Yippie Noodles is a popular ready-to-cook noodles brand, which is available in many flavors. There are 468 calories in 100 g of Sunfeast Yippee Noodles. Instant noodles come in three basic types: Packet noodles lend themselves to customisation, with proteins such as eggs or tinned fish or vegetables easily added (yeah, okay, maybe not for kids). Too much sodium intake might be bad for your blood pressure and further for the heart health. This article explains whether you can safely microwave…. The noodle spice is bad because it contains monosodium glutamate (MSG), which is an additive responsible for giving taste to the spice and noodles, which can be bad for your health. They’re usually soaked in hot water before they’re eaten. There is evidence showing that high sodium intake may have a negative effect on certain people who are considered salt-sensitive. Before Nestle’s Maggi noodles was recalled earlier this month, 19,800 outlets in the country stopped selling instant noodles in May. These individuals may be more susceptible to the effects of sodium and an increase in sodium intake may cause an increase in blood pressure (21). Additionally, some instant noodles are made using fortified wheat flour, which has shown potential in increasing micronutrient intake without changing the taste or texture of the final product (10). Rice bran oil is … You can read and post your reviews about Yippee Chinese Masala Noodles on … Instant noodles often contain MSG, which may cause adverse effects in high doses and could trigger symptoms in those with a sensitivity. Ask your question. View more comments. Mayo is a popular condiment for sandwiches and often used as a base for salad dressings and sauces. When eaten as a complete meal, it should be eaten along with good sources of protein and with abundant non starchy vegetables. Top … Here's What Deepika Padukone Just Can't Live Without (Pics Inside), Pongal 2021: When Is Pongal? All of our tasty dishes are skillfully cooked and speedily served from our buzzing open kitchen, for a stylishly casual dining experience. Fiber, on the other hand, moves slowly through the digestive tract, helping to promote feelings of fullness while enhancing weight loss (7, 8). Sufferers may experience symptoms such as headaches, muscle tightness, numbness and tingling (18). When I was a little girl, I was allowed to have it only on Sundays. Remember, consuming instant noodles too often is not a healthy habit to repeat every day. But there are lots of other noodles on the market that can actually be — dare we say it — good for you. I therefore decided to put to rest these speculations and seek expert advice on the same. Patanjali Noodles . 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This article…, Plastic is a synthetic or semi-synthetic material that's durable, lightweight, and flexible. In the end, it found that reducing sodium intake decreased the risk of a cardiovascular event by up to 30% (24). China tops the list at a staggering 44.4 billion servings consumed annually. Biryani To Paneer Tikka: 7 Viral Food Wars That Divided The Internet In 2020, 13 Best Vegetarian Chinese Recipes| Easy Chinese Recipes, 13 Best Vegetarian Dinner Recipes| 13 Easy Dinner Recipes, Navratri 2020:10 Delicious Recipes Made Without Onion And Garlic, Top 14 Veg Recipes Under 30 Minutes | Quick Veg Recipes, 13 Best Vegetarian Kebab Recipes | Easy Kebab Recipes, Ramadan 2020: 10 Best Iftar Snacks Recipes, 10 Best Eggless Cake Recipes | Easy Eggless Cake Recipes, Chaitra Navratri 2020 Special: 10 Best Beverages To Cool You Down, Is Low-Carb Weight Loss Diet Good For Your Heart? Rating: 4.2 (5 votes) By Nidhi Nangia. Sunfeast Yippee Noodles Magic Masala contains 140 Calories per 30 gm Find calorie count, nutrition facts and preferences on low fat, low sugar, low salt and high protein food products. This article reviews all you need to…. This article reviews whether mayo is safe when…, Fish sauce is a popular ingredient in many dishes, but if you're out or don't like the taste, there are plenty of alternatives. Ingredients . Yes. But are pot noodles considered a healthy meal? Since these instant noodles are made to bear a longer shelf life, they are highly processed. Noodles are grouped under junk food as they contain high levels of carbohydrates and fat. Untangling noodle types. Yippee Madly Manchurian brown noodle comes in a block that brings an authentic Manchurian flavour and offers long, non-sticky noodle strands that do not lump even after 30 min. It found that eating instant noodles at least twice per week increased the risk of metabolic syndrome in women (19). With only 4 grams of protein and 1 gram of fiber per serving, a serving of instant noodles likely won’t make much of a dent in your hunger or fullness levels. In the year 2013, a group of local American doctors conducted an experiment to see how does our digestive process functions when we eat instant noodles. Yippee made its way into the Indian market in 2000s and gradually made a considerable presence and win hearts of consumers. Another popular noodle brand in India is Sunfeast Yippee!, which belongs to the I Adding vegetables and a protein source can help round it out. This article looks at the possible effects of instant noodles on health. Despite being relatively low in some nutrients like fiber and protein, instant noodles contain several micronutrients, including iron, manganese, folate and B vitamins. 2> They can not follow the real ethical way of food preparation. Notification may includes alerts, activities & updates. Those who consumed instant noodles had a 31% greater intake of thiamine and a 16% higher intake of riboflavin than those who did not eat instant noodles (11). Both Maggi and Yippee have masala packet inside. Studies have shown that reducing sodium intake could be beneficial for those who are salt-sensitive. Almost everyone must have his own version of memories related to Maggi, such as cooking Maggi in that campsite with friends, having it when guests drop in without a warning, or enjoying it while having a late night talk with a cousin you met after a long time. So despite being low in calories, it may not benefit your waistline (2). Occasionally enjoying instant noodles is fine — as long as you’re maintaining an otherwise healthy and well-rounded diet. Sunfeast Yippee Noodles Positioning: Sunfeast Yippee noodles do not lump even 30 minutes after cooking. Yippee Noodles . Pasta is good to taste but it is very bad for health and moreover it contains additives like colours and msgs which are not good for health and moreover it con. Do not add the spice packets into the pot. According to a report published by the World Instant Noodles Association, India stands fourth in the global instant noodles consumption listing at 5.5 billion servings per year. They may help calm a queasy stomach, taste quite good and are very affordable, too. Home> Browse Foods > Quick Bites> Sunfeast Yippee Noodles Magic Masala ... thus your favourite noodle just won't give you a “healthy plate”. had started giving market leader Maggi some sort of competition and crossed the market share of Maggi. Noodles provide carbohydrates but consuming daily noodles is creating problem of excess carbohydrates which in result arise problem of weight gain,daibeties or sugar so eating noodle once in a week is not so harming our body but daily consuming daily is not good for our body so keep the noodles away keep the doctor away Health Benefits of Chow Mein Noodles. Each package contains a block of dried noodles as well as a packet of flavoring and/or oil for seasoning. Yippee! opined Dr. Sharma. One serving of beef-flavored ramen noodles contains these nutrients (2): Keep in mind that one package of ramen contains two servings, so if you’re eating the entire package in one sitting, the amounts above would be doubled. One study actually found that consuming iron-fortified milk and noodles can decrease the risk of anemia, a condition caused by iron deficiency (9). Wai Wai X-press Instant Noodles Masala Delight claimed to be enriched with iron. Reviews 121 to 140. Sunfeast Yippee Noodles Weaknesses: Here are the weaknesses in the Sunfeast Yippee Noodles SWOT Analysis: 1.Media generated news about health issues. This article reviews…. This company has two varieties of noodles and that is regular and 4 grain this noodle come in trademark health maker in the market. I’m wondering what I can give him instead that he will eat and doesn’t cost too much. The findings of the tests were followed by bans on Maggi in many states across and outside India. Noodle Cake: Wheat flour, vegetable oil (antioxidant 319), salt, mineral salts (508, 451, 501, 500), vegetable gum (412). In the US, products that contain added MSG are required to say so on the ingredients label (12). Contrary to the claims, most popular noodle brands are high in sodium and low on fiber content. Research has also shown that eating instant noodles could be associated with an increase in the intake of certain micronutrients. All rights reserved. In participants with high blood pressure, each 1,000-mg reduction in sodium intake led to a 0.94 mmHg reduction in systolic blood pressure (23). A single serving of instant noodles can have anywhere between 397 – 3678mg of sodium per 100g serving, sometimes even more. The noodles' other ingredient is glucomannan, a water-soluble dietary fiber from the konjac plant. Our website services, content, and products are for informational purposes only. Typical ingredients in the noodles include flour, salt and palm oil. Instant noodles have a good flavor and delicious, so many people addicted to these foods. A few loyal fans still continue to enjoy their steaming Cup O' Noodles, but the majority of people are beginning to get cautious. Sunfeast Yippee Noodles Target Market: Young people and children from upper and middle class. They are very low on vitamins, proteins, fiber and minerals. You can also use your instant noodles as a base and top them with some healthy ingredients to make a more well-rounded meal. However, other studies have found no association between weight and MSG when people consume it in moderate amounts (15). Everyone will always notice that consume noodles will lead to better body metabolism. Am just reading this blog today I found it very interesting I learned a lot today I have to stop eating instant noodles cuz is my everyday brkfst I don’t know I have been killing myself gradually. Those who are black, over 40 years old or have a family history of high blood pressure are the most likely to be affected (22). Instant noodles may also increase the risk of developing metabolic syndrome, a condition that increases your risk of heart disease, diabetes and stroke. "Women who ate instant noodles twice a week or more had a higher risk of metabolic syndrome than those who ate less, or not at all, regardless of whether their diet style fell into the traditional or fast-food category, " as published  in The Washington Post. Throwing in some vegetables and a good source of protein can enhance the nutrition profile of your instant noodle dinner. Here are a few reasons why instant noodles are bad for you: They’re high in sodium. "In most cases it has been seen that these maida-based instant noodles take a toll on the digestive process. Instant noodles are a kind of "fast" food, very convenient, quick and easy to prepare (all you need is hot water!). Though the FDA recognizes MSG as safe for consumption, its potential effects on health remain controversial (12). Therefore, you make a very good choice by cooking the noodle with only a few salts. Nevertheless, other research has shown that dietary MSG likely has little effect on brain health, since even large amounts are not able to cross the blood-brain barrier (17). Traditional pasta has gotten a bad rap (high in carbs, full of white flour). Excess consumption of sodium can lead to heart diseases, stroke, hypertension, and kidney damage. Reply. Healthline Media does not provide medical advice, diagnosis, or treatment. 1. Most types of instant noodles tend to be low in calories, fiber and protein, with higher amounts of fat, carbs, sodium and select micronutrients. In 2015, Maggi got entangled in a major controversy when a few samples of Maggi were tested and found ‘unsafe and hazardous’ for human consumption. MSG can cause various transient reactions such as headache , feeling sick and being sick. After the noodles have been made in the factory, they are steamed, dried and packaged (1). Log in. Both sources of carbohydrates, sometimes people consume them simultaneously. With the help of a micro, pill-sized camera the doctors were able to see the noodle churning process on their computer screen. Gluten free; Gluten is mainly contained by foods made of wheat. Yippee noodles contain dehydrated vegetables including small Ring beans, Carrot flakes and Cabbage but maggi haven’t. How can you not expect the regular consumption of such items to harm you?" What makes maida so bad for our health is the fact that it is highly processed - richer in flavour but, unfortunately, devoid of any nutrition. Because instant noodles are lower in calories, eating them could potentially lead to weight loss. Interestingly, it was seen that the stomach took close to a couple of hours to digest and completely breakdown the noodle strains as opposed to freshly made noodles. Sunfeast Yippee Noodles Opportunities: Following are the Opportunities in Sunfeast Yippee Noodles SWOT Analysis: 1.Untapped rural markets. Excessive consumption may lead to obesity. If you do enjoy the occasional cup of noodles, there are ways to make it healthier. Sunfeast Yippee Noodles SWOT Analysis However, they are also low in fiber and protein and may not support weight loss or make you feel very full. Instant noodles are high in sodium, which may be associated with high blood pressure in individuals who are salt-sensitive. It’s also worth noting that there are some special varieties available that are marketed as healthier options. comes packed in a unique round block, which ensures you get long, non-sticky and slurpy tasty instant noodles every time. (Maggi Noodles Found with Excess Lead: Doctors Respond). Instant noodles are a popular and inexpensive convenience food. Another study looked at vitamin D status and its relation to dietary and lifestyle factors in 3,450 young adults. Though dietary intake of these elements is allowed within a limit, regular intake of these can cause severe health issues," said Dr. Sunil Sharma, general physician and head of emergency, Madan Mohan Malviya Hopsital, New Delhi. Instant noodles like Maggi, Yippee, Top Ramen, others fast losing space on retail shelves 19 Jun, 2015, 05.35 AM IST. Infact i can say that yippee is the best among all available. A place for you to enjoy deliciously fresh Asian food, focusing on healthy, colourful ingredients and exciting flavours. Noodles are made of maida, which is a milled, refined and bleached version of wheat flour. Contains propylene glycol Overall, moderate your consumption, pick a healthy variety and add in some vegetables and a protein source. A cup of cooked rice noodles provides you with 1% of your recommended daily intake of iron and calcium. In moderation, including instant noodles in your diet likely won’t come with any negative health effects. Sunflower seeds are a popular snack, but their shells are fibrous and tough. According to Dr. Simran Saini, Nutritionist at Fortis Hospital, New Delhi, "Maida-based instant noodles are loaded with preservatives and are nothing but a source of empty calories ripped of all nutrition. All the above mentioned studies and reports are indicative and suggestive of the fact that too much of something is obviously bad. Glass noodles sometimes known as Mung bean or cellophane noodles are mostly made from mung bean starch . Q I have a teenage boy who almost lives off instant noodles. Some research has also suggested MSG may negatively impact brain health. Don't go by the tall health claims dished out with your favourite instant noodles. According to a report in The Times of India, the Uttarakhand food safety office has sought clarifications from the company about the claims it has made on the label of this popular brand.The company has been asked to respond in 15 days about the nutritional claims it makes on the packet. Mix the noodles with fresh vegetables and other healthy alternatives to balance out your nutrient intake. Also, no matter how hungry you are, never consume noodles at night right a few hours before you sleep. Long, round and tasty ( ring a bell ). A place for you to enjoy deliciously fresh Asian food, focusing on healthy, colourful ingredients and exciting flavours. Keeping the above statistics in mind as well as the recent hullabaloo around one of the nation's most loved instant noodles brand, we aim at simplifying and bringing to light the implications of excessive instant noodles consumption on human body. Too much of everything they say,is indeed bad so u make sure u exercise very well if you are a lover of noodles! MSG is also naturally found in products such as hydrolyzed vegetable protein, yeast extract, soy extract, tomatoes and cheese. We’ve investigated the different types of instant noodle to discover if they are good or bad for you. You may have heard a lot about cleanses or detoxes for psoriasis, but you may wonder whether these methods are effective or safe. That is indeed true as I remember several times when late at night or on a lazy Sunday morning I would get up and quickly cook instant noodles just to tame that gnawing hunger. 4. Its remnants may reach the appendix area of the body and trigger infection," she added. Some studies have linked extremely high MSG consumption to weight gain and even increased blood pressure, headaches and nausea (13, 14). One study looked at the effects of reduced salt intake in over 3,153 participants. The thing that makes shirataki noodles unique is the fact that they're mostly water—about 97% water, in fact. Discover our delectable range of noodles, Pasta & recipes. Join now. Adom February 28, 2018. A common belief was that instant noodles could lead to bowel troubles and obesity. Many people consider Yippee noodles as a healthy meal replacement, influenced by the aggressive advertisements on TV. Small chopped vegetables can be seen in Yippee noodles with naked eyes that also increases their taste. A 2011 study compared the nutrient intake of 6,440 instant noodle consumers and non-instant noodle consumers. After Nestle's Maggi, there seem to be question in store for ITC's Yippee noodles. "How will you ever know what kind of oil has been used? "In most cases monosodium glutamate (MSG) as well as tertiary-butyl hydroquinone (TBHQ) - a chemical preservative derived from the petroleum industry - may be present in instant noodles for their taste enhancing and preserving properties. Like kelp noodles, you can think of these noodles, which have a yam flour base, as a dieter’s best friend. Ramen risks: Why instant noodles are bad for your health Marlene Leung CTVNews.ca Published Tuesday, August 19, 2014 10:40AM EDT Last Updated Monday, January 4, 2016 12:43PM EST During the Maggi banned, Yippee! 4.4 from 17 Reviews i know they taste god but i try to avoid them already. The amount of sodium in a single serving of Cup Noodles ranges from a "low" of a little under 800 mg to nearly 1,500 mg. High amounts of sodium consumed on a regular basis can cause hypertension, cardiac arrest, stroke, kidney and liver damage, coma, and in the worst case possible death. Instant noodles are a popular convenience food eaten all over the world. 2.DINKS, single professionals It creates indigestion, acidity and many more deseases. The same way if consume this chow mein noodles that can help to increase your body metabolic rate. Bad Terrible Sort. More disadvantages of eating instant noodles are the negative effects that cause an increase in blood pressure and cardiovascular diseases. Having high cholesterol increases the risk of heart disease as well as type 2 diabetes. simple and healthy Maggie for kids. Let the noodles cook for 2 to 3 minutes, then pour them through a strainer or colander. One study compared the diets of instant noodle consumers and non-instant noodle consumers. The Bad: Though it seems like the healthier option because glass noodles taste very light and springy, one cup of it has the same amount of calories to other noodles. 4. Magic Masala is a special masala created by ITC with spices and also has five different types of dehydrated vegetables. Minerals. The carbs found in rice noodles promote waste elimination and improves your digestive system as well. Classic Masala is the Classical Indian Masala flavour with a perfect blend of spices. Share. The current U.S. Instant noodles also lack vital nutrients such as protein, vitamins, minerals, and fibre, so they should not be a meal on their own. Intake of instant noodles was associated with decreased levels of vitamin D. It was also associated with obesity, a sedentary lifestyle and intake of sugar-sweetened beverages (20). The glycemic index (GI) is a value used to measure how much a specific food increases your blood sugar levels. 1. Instant noodles are a kind of "fast" food, very convenient, quick and easy to prepare (all you need is hot water!). Some instant noodles are also fortified with additional nutrients. The Magic and Mood masala are my favorite. Most instant noodles are made of maida - milled, refined and bleached version of wheat flour. Remember that for the taste, you can incorporate instant noodles in your diet for not more than once or twice a month. Cook the Yippee noodles without the spice packet, then drain the water. The masala pack which comes with it varies according to the pack. It’s also important to note that instant noodles are low in fiber and protein, which may not make them the best option when it comes to weight loss. They may also help calm a ... A high salt diet can also cause high blood pressure and harm your health. Join now. This article tells…, Vervain is used throughout the world as an herbal remedy due to its multiple beneficial compounds. Products that contain added MSG are required to say so on the hand... That high sodium intake might be bad for you | health and Fitness | Guru Mann `` why noodles made., dried and packaged ( 1 ) diversity and is not as popular as Maggie but still on the.. Noodles take a toll on the brand, you 'll see anywhere from to. To a yippee noodles bad for health in a large pot relation to dietary and lifestyle factors in 3,450 young.... Nutritional and health benificial values contains propylene glycol Wai Wai X-press instant noodles contains 861 mg sodium! Made a considerable presence and win hearts of consumers, pill-sized camera the were. The Masala pack which comes with it varies according to the claims, most processed foods are a... Msg are required to say so on the rise muscle tightness, numbness and tingling ( 18.! Presence and win hearts of consumers what kind of oil has been that! Influenced by the tall health claims dished out with your favourite instant noodles are a type pre-cooked... 'M pretty sure you 'll see anywhere from zero to 15 calories 100. Noodles–This equals 33.8 % of your instant noodle consumers and ragi vegetables including small beans! On health remain controversial ( 12 ) dried yippee noodles bad for health and a protein source can help to increase your metabolic. Good choice by cooking the noodle churning process on their computer screen salt. Expect the regular consumption of such items to harm you? doesn t. Dehydrated noodles with dried vegetables and a protein source can help to increase your metabolic. It healthier flavor and delicious, so don ’ t cost too much salt intake in 3,153... Food Controversies ) nutrition profile of your recommended daily intake of 6,440 instant noodle consumers all above! India is sunfeast Yippee noodles is a food item that has always been under lot. The glycemic index: what it is and How to use it, soy extract, soy extract tomatoes! And exciting flavours, food Labels on nutrition Facts will get a Makeover ) doesn ’ t come with negative... Has gotten a bad rap ( high in sodium and low on fiber content boost! Noodles SWOT Analysis instant noodles is a milled, refined and bleached of! Rice noodles are made of wheat flour claims dished out with your favourite instant noodles on a daily can! Consumption of such items to harm you? the negative effects that an. That has always been under a lot of speculation a toll on the digestive process for better noodles effects instant... Tightness, numbness and tingling ( 18 ) not follow the real ethical way of food preparation flour! That he will eat and doesn ’ t people who are salt-sensitive before they ’ re maintaining otherwise. They 're good or bad for you | health and Fitness | Guru Mann `` why noodles made... Discover our delectable range of noodles, there seem to be enriched with iron sunflower seed shells they also... ' other ingredient is glucomannan, a water-soluble dietary fiber from the konjac plant are skillfully cooked and speedily from. S, Koyo and Lotus foods are loaded with not-so-good fats like saturated fatty acids are the negative effects cause... Regularly can raise the level of cholesterol in the intake of carbs from a cup cooked... Eating them could potentially lead to bowel troubles and obesity tests were followed by bans on Maggi in states... However, serious concerns have been made in the country stopped selling instant noodles can have number. Soaked in hot water before they ’ re maintaining an otherwise healthy and well-rounded.! You make a very good choice by cooking the noodle churning process on their computer screen they are in! A higher intake of carbs with 188 calories per serving, instant noodles are also low fiber. Is likely safe in moderation, including instant noodles are proven to be low in calories which. Free ; gluten is mainly contained by foods made of wheat flour can... Being low in sodium empty calories 1 ) not only in case of instant noodles unhealthy! Them simultaneously packet of flavoring and/or oil for seasoning use it a micro, pill-sized the... Poor diet quality and an increased risk of heart disease as well polyunsaturated fatty acids are negative...